Almond Ricotta Toast with Balsamic Strawberries and Cherry Tomatoes

"I’m on a boat and... it’s going fast and... I’ve got a nautical themed pashmina Afghan. Today has been quite a doozy (this altitude is no joke!) but I’m pushing through like a trooper. I hope I will become a super human when I get back to sea level (we’re almost at 14,000 ft). We’ve been in Peru almost a week and to be honest I had no idea what day it was. That is, until, I saw the plethora of toast posts this morning! This combo has been one of my favorites lately. I piled toast high with the vegan ricotta, balsamic marinated strawberries, and tomatoes. Seriously a breakfast to remember! Do you have a crazy toast combo? The deets: sesame toast with almond ricotta, marinated strawberries, tomatoes, and basil."
-- @thecuttingveg
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  • Recipe Card

Recipe Card


  • 2 slices sesame toast
  • 3 tablespoons almond ricotta
  • 2 tablespoons balsamic marinated strawberries
  • 5 halved cherry tomatoes
  • 2 Chopped basil leaves


  • Step 1

    Heat the bread slices in a toaster until toasted.

  • Step 2

    Spread ricotta over each slice of toast.

  • Step 3

    Top with strawberries, cherry tomatoes and basil.