"It's party time! Get in the spirit and stay healthy with roasted grape + Greek yogurt crostini!"
Roasted Grapes And Greek Yogurt Crostini
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Recipe Intro From thecrunchyradish
An elegant, simple appetizer that is a surefire crowdpleaser. Roasting the grapes brings out their sweetness and the rosemary adds an herbaceous flavor that you can't resist.
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- Recipe Card
Serves or Makes: serves 4
Recipe Card
ingredients
- 1 small bunch grapes
- 2 tablespoons olive oil
- 4 sprigs fresh rosemary
- salt, to taste
- 1/2 cup Greek yogurt
- 1 small baguette, sliced
- Honey, for drizzling
Method
Step 1
Roast grapes with olive oil, rosemary, and salt at 375 for 30 minutes or until golden and soft.
Step 2
Grill or toast your favorite whole grain or gluten-free bread, top with whole milk Greek yogurt, roasted grapes, honey, a touch of sea salt, and fresh rosemary.