"This moist, sweet, cake-like quick bread is easy to make and gets its delicious moist texture and flavour from ripe bananas"
Easy Moist Banana Bread
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Prep time 10mins
Cook time 1hr 10mins
Serves or Makes: 12
Recipe Card
ingredients
- 2 ripe mashed bananas
- 1/2 cup melted butter or margarine
- 1 cup granulated sugar
- 2 room temperature eggs
- 1 teaspoon vanilla extract
- 1 cup soured milk
- 1 teaspoon baking soda
- 2 cups all-purpose flour
Method
Step 1
Preheat the oven to 350 degrees F.
Step 2
Mix together bananas, butter or margarine, sugar, eggs, and vanilla. Set aside.
Step 3
Mix the sour milk and baking soda together and add to the banana mixture alternatively with the 2 cups of flour.
Step 4
Bake in a greased loaf pan for 60-70 minutes, or until a toothpick inserted in the centre comes out clean.
Step 5
Cool completely before removing loaf from pan.