Vegan S'mores Dip

(31)
"This s'mores dip was delicious. We made gluten free chocolate chip cookies to dip in it, and it was the PERFECT summer dessert. #smores "
-- @crowded_kitchen

Recipe Intro From crowded_kitchen

S’mores Dip. Need I say more?? Via @superfoodrunner

INGREDIENTS
2 tsp coconut oil
2 cups hocolate chips
Gluten free graham crackers
Vegan Marshmallows


DIRECTIONS
Preheat oven to 300F.

Melt coconut oil in pan. Then add chocolate chips to cover bottom of pan. Break graham crackers into small bite sized pieces over melted chocolate. Top this with vegan marshmallows.

Place in oven until marshmallows are soft and lightly toasted. Use cookies, graham crackers, or fruit for dipping. Leftover dip can be kept in refrigerator and may be reheated on stove top until chocolate is soft.