Blueberry, Carrot, And Banana Muffins by simplybeautifuleating | Quick & Easy Recipe | The Feedfeed
Blueberry, Carrot, And Banana Muffins
(137)
"Behold the magical "dead banana" muffin. This is what transpires when those brown suckers are kickin' around on your counter and you were just about to toss them out. I made mine with almost everything I had within reach yesterday. Greek Yogurt Blueberry Carrot Banana Muffins with Pecan Oat Crunch Topping. Phew! That's a delicious mouthful."
-- @simplybeautifuleating
Recipe

Details

Serves or Makes: 12

Recipe

For the Muffins:

  • 1 1/ 2 cups white whole wheat flour (or all-purpose white)
  • 1/ 2 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/ 4 teaspoon salt
  • 1 cup fresh blueberries, washed and dried well
  • 3 ripe medium bananas, mashed (or 2 ½ large will work too!)
  • 1 large carrot, grated (use medium holes on the box grater)
  • 2/ 3 cup sugar
  • 1 egg
  • 1/ 3 cup plain Greek yogurt
  • 1 teaspoon pure vanilla extract
  • 1/ 2 cup melted butter, (or coconut oil or ¼ cup oil + ¼ applesauce)
  • 1 teaspoon baking powder

For the Crumble Topping:

  • 1/ 3 packed brown sugar
  • 1/ 2 teaspoon cinnamon
  • 2 tablespoons flour
  • 2 tablespoons cold butter
  • 2 tablespoons oatmeal flakes (I use the quick)
  • 1/ 2 cup chopped pecans, almonds or walnuts