"Me doing laundry: a v sad memoir.
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On the other hand, sweet & salty chocolate chunk pretzel cookies"
Vegan Pretzel Chocolate Chunk Cookies
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A Note from Feedfeed
Chewy vegan chocolate chip cookies get a salty twist with pretzel pieces for a fun treat.
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- Recipe Card
Prep time 10mins
Cook time 13mins
Recipe Card
ingredients
- 1/2 cup vegan butter, melted
- 1/3 cup maple syrup
- 1/3 cup cane sugar
- 1 teaspoon vanilla extract
- 1 1/4 cup unbleached bread flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1 chocolate bar, roughly chopped
- 1/4 cup pretzel pieces
Method
Step 1
Preheat oven to 350º F. Line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, add the butter, maple syrup, cane sugar, and vanilla. Beat using a hand mixer or whisk by hand until combined.
Step 3
In a separate bowl, whisk together flour, salt and baking soda. Fold into the wet mixture 1/2 at a time until just combined.
Step 4
Fold in chopped chocolate and pretzels. Scoop cookie dough onto baking sheet and press the dough down slightly if desired.
Step 5
Bake for 12-13 minutes and remove from oven to cool.