"CRISPY Sheet Pan Lemon Parmesan Garlic Chicken & Veggies is a complete dinner, with potatoes and green beans smothered in a garlic butter sauce! Throw your frying pans out the window for this one!"
Roasted Garlic Parmesan Chicken And Veggies
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- Recipe Card
Prep time 10mins
Cook time 25mins
Serves or Makes: 4
Recipe Card
ingredients
- FOR THE CHICKEN:
- 1 large egg
- 2 tablespoons lemon juice (or juice of 1/2 a lemon)
- 2 teaspoons minced garlic
- 1/2 tablespoon fresh chopped parsley
- 1/2 teaspoon Salt and pepper, to season
- 1/2 cup breadcrumbs
- 1/3 cup fresh grated parmesan cheese
- 4 skinless boneless chicken breasts (or thighs)
- FOR THE VEGGIES:
- 8-10 (1 pound | 500 g) baby potatoes, quartered
- 1/2 cup butter, melted
- 2 teaspoons minced garlic
- Salt, to taste
- 1 pound green beans, cut into thirds