"This summer, I spent my days working on what makes me happy. A lot of that meant staying active, toasting the moment with friends, and working on this foodsta! @spindriftspiked @thefeedfeedI realized in the past that so many mixed drinks can really carry on throughout the week, and deter you from your goals. Yes…. I mean that third mai tai that you knew was too sweet, but you drank it anyways!! That’s why I started paying closer attention to the ingredients in my alcoholic drinks! @spindriftspiked is CLEANER than the other seltzers I’ve tried (and I’ve taste tested the most popular ones, and only 85-95 calories. Less hangover, less bloat, and all around better tasting. Every time I’d pregame in the neighborhood, I can easily get it at the PB @TraderJoes and/or @Vons!
Find it near you: https://bit.ly/3zb75lO
I became so obsessed, I imagined up this recipe to mix my two fave summer tings: Hawaii and Spindrift!! In Hawaii, Li Hing Mui (a pickled plum powder) is sprinkled on fruits and candies to give a sweet and sour taste. I love it especially on pineapples and mangos (also happens to be two of Spindrift’s best flavors!!)."
Li Hing Mui Mango Cooler
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- Recipe Card
Prep time 5mins
Serves or Makes: 2 Servings
Recipe Card
ingredients
- 2 Limes, halved
- 1 teaspoon Li hing mui powder, plus more for rim
- 1 can Mango Spindrift Spiked Seltzer
- 1 cup frozen mango
Method
Step 1
Prepare glasses by lining the rim with lime, and then dip in li hing mui powder.
Step 2
In a blender, blend mango, 1 tablespoon lime juice, 1 cup Spindrift Seltzer and 1 teaspoon li hing mui powder.
Step 3
Pour the mixture in glasses and enjoy!