BLT with Deli American


A Note from Feedfeed

Did you ever think that a BLT could get better? Gina from RunningToTheKitchen added basil and Land O Lakes® Deli American, and we could be swayed. The fresh herbs and creamy Deli American added new textures and flavors to a standard BLT.

Find more sandwich recipes using Deli American here!

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  • Recipe Card
Prep time 10mins
Serves or Makes: 1

Recipe Card


  • 2 slices seeded multigrain bread, toasted
  • 3 slices Land O Lakes® Deli American
  • 4 slices ripe heirloom tomato
  • 2 slices crispy cooked bacon
  • Handful fresh basil leaves


  • Step 1

    Break each slice of Land O Lakes® Deli American in half and place 3 pieces of cheese on one slice of bread.

  • Step 2

    Lay half the basil on top, then tomatoes, bacon, the other half of the basil and finish with the remaining half of Deli American.

  • Step 3

    Top with the other slice of bread and enjoy!