"A fine balance between a Mojito and Margarita. Falls somewhere in-between."
Oaxaca Summer
5
- ★★
- ★★
- ★★
- ★★
- ★★
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- Recipe Card
Prep time 5mins
Cook time 5mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 1/2 ounces Blanco Tequila
- 1/2 ounce Mezcal
- 1/2 ounce salted watermelon syrup
- 1/2 ounce agave syrup
- 3/4 ounce lime juice
- 1 dash angostura bitters
- Club soda
Method
Step 1
Slap 10 mint leaves and add to the bottom of a chilled Collins glass. Set aside.
Step 2
Combine remaining ingredients (except Club Soda) to shaker. Shake to chill.
Step 3
Strain cocktail into Collins glass. Top with Club Soda and Garnish with additional Mint and Watermelon as desired.