Recipe Intro From feedfeed
According to Kass from PhillyFoodGirl, there is more to Philly than just a cheesesteak. Here, she combines two Philly staples, pizza and pretzels. She tops the pretzels with melty Land O Lakes®️ Deli American and her favorite tomato sauce for the perfect cheesy bite!
Prep time 5 minutes
Cook time 5 minutes
Yield: Serves or Makes 1
Cut the pretzels in half length-wise and arrange the pretzels flat on a baking sheet lined with tinfoil, for easy cleanup.
Use your favorite tomato sauce (or gravy, as we like to call it in Philly), and spread a thin layer on top.
Lay slices of Land O Lakes®️ Deli American on top of the pretzels. Top with pepperoni, other toppings, or leave plain.
Place the pretzels under the broiler and let cook until Deli American is bubbly. Top with fresh basil while still warm.
Serve with a side of extra tomato sauce for dipping. Enjoy!