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Healthy Candied Cocoa Pecans

Naturally Sweetened Healthy Candied Cocoa Pecans  I'm hooked! #dairyfree #eggfree #eatclean #paleo…
Naturally Sweetened Healthy Candied Cocoa Pecans I'm hooked! #dairyfree #eggfree #eatclean #paleo #peanutfree #nomsy #nodairynocry #vegan #vegansofig #vegetarian #food #fitfam #foodie #fitfood #feedfeed #foodgasm #foodporn #foodphotography #uc #colitis #ibd #instafood #instagood #organic #kidswithfoodallergies #allergymoms #allergenfriendly #wheatfree #glutenfree

Recipe

2 cups pecans, roughly chopped
1/4 cup maple syrup
1/2-1 tsp cocoa powder
Sea salt to taste {optional}

1. Toast pecans on the stove on medium heat for approximately 5 minutes, to bring out their flavor.
2. Next, add maple syrup and stir until pecans are fully coated. Continue to cook over the stove for 1 minute more.
3. Finally, sprinkle cocoa and stir to combine. If you'd like the sweet and salty combination, sprinkle some sea salt/finishing salt at this step.
4. Remove from stove and let pecans cool in the pan. As they cool, the maple syrup dries up and hardens.
Serve alone as a snack, or as a topping/ingredient on/in Ice cream etc. Enjoy!
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