"Strawberry and rosewater parfaits. 🍓🥀They have a sweet affinity for each other and I can't stop using rose in everything! Can't go wrong with overnight chia pudding made with oat milk!"
Strawberry Rosewater Chia Pudding
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Prep time 10mins
Cook time 15mins
Serves or Makes: 2
Recipe Card
For the Chia Pudding
ingredients
- 1 cup oat milk
- 1/4 cup chia seeds
- 1 tablespoon maple syrup
Strawberry Rosewater Layer
ingredients
- 1 cup frozen strawberries
- 1 frozen banana
- 1/2 cup coconut milk
- 1 tablespoon pure rosewater
To Make the Strawberry Rosewater Layer
Method
Step 1
Make the chia pudding: Whisk together the ingredients and chill overnight.
Step 2
Make the strawberry rosewater layer: Blend a frozen strawberries, frozen banana, and coconut water in high speed blender. Add additional coconut water until consistency desired. Add in rosewater.
Step 3
In the morning, spoon the chia pudding to fill half the cup, and top with the strawberry rosewater layer. Garnish with rosebuds.