"These cookies are so simple, the dough is easily mixed together by hand in just a couple of minutes, and guarantees a crisp, buttery cookie"
Buttery Almond Cookies
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- Recipe Card
Prep time 10mins
Cook time 10mins
Serves or Makes: 12
Recipe Card
ingredients
- 1 cup almond flour
- 1 cup rice flour
- 1/4 cup maple syrup
- 4 tablespoons melted coconut oil
- 1/2 teaspoons baking powder
- 1 pinch salt
- 1/4 cup flaked almonds
Method
Step 1
Preheat the oven to 175C. In a medium bowl, whisk the almond flour, rice flour, baking powder and salt (breaking up all lumps in the flour). Add melted coconut oil and maple syrup and stir.
Step 2
Roll 2 tablespoons of the mixture into balls, press slightly to flatten and place on a baking tray lined with baking parchment. Top with some flaked almonds. Bake for 10 or 12 minutes until browned on the edges. Enjoy!