Apple Pie with Puff Pastry Crust
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A Note from Feedfeed
Make this stunning apple pie with only a few ingredients.
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Prep time 10mins
Cook time 40mins
Serves or Makes: 10
Recipe Card
ingredients
- 1 sheet puff pastry
- 4 to 5 apples, peeled and sliced
- 1 cup applesauce
- 1 tablespoon butter
- 1 tablespoon brown sugar
- 2 tablespoon apricot jam
Method
Step 1
Grease an 8” or 9” pie dish with baking spray. Line with parchment paper.
Step 2
Spread the puff pastry into the prepared pie dish. Prick the pastry with a fork and refrigerate for 15 minutes.
Step 3
Remove the crust from the fridge and spread the apple sauce over it. Distribute the apples evenly over the applesauce. Sprinkle with brown sugar and cubed butter.
Step 4
Bake at 350℉ for 40 minutes.
Step 5
Heat the apricot jam in the microwave for 20 seconds. Use a pastry brush to brush the apricot jam over the cooked pie. Dust with confectioners sugar before serving.