Beer And Spice Brined Roast Duck

"Try mixing it up with a duck instead of a turkey this Thanksgiving! This bird was brined in spices & beer, inspired by a @ladyandpups recipe. And the dish above it is just some fennel baked with local cheese in a fair amount of cream with a hit of nutmeg and cayenne. Unbeatable in its simplicity, this gratin is a rich, show stopping stand by. Everything on the table can be found at @anthropologie. "