Red Chutney / Mysore Masala Dosa Chutney

"Red chutney, also known as Mysore Masala Dosa chutney, is hot and spicy, lip-smacking chutney (dip), perfect as a spread on DOSA or as an accompaniment to Idli, Dosa, Medu Vada or appetizers. This chutney is made with combination of red chilies, from mild to hot red chili, garlic, sesame seeds, and some grated coconut to balance the spiciness in the chutney. This chutney is vegan, gluten-free."