Browned Butter, Vanilla-cardamom Dutch Baby With Glazed Cinnamon Apples

"Browned butter, vanilla-cardamom Dutch baby with glazed cinnamon apples to get this Sunday going! Inspired by @marthastewart and I must say, the amazing smell of this pancake and apples got my kids up and out of their beds easily! "
-- @lisa_vipond


4 tbs unsalted butter

1/4 tsp ground cardamom

3 large eggs

1/2 C @testkitchen GF flour mix

1/2 Tsp salt

2/3 C coconut milk

1 Tbs vanilla extract



Mix all together until blended and smooth.

Preheat oven to 450 with cast iron pan and butter.  I love my @lodgecastiron pan! When hot and butter is browned and bubbly, pour mixture in and put back in oven for 20-25 minutes - until puffed and crisp on top!

Next, slice up two organic apples and put in pan with butter on medium-high heat. Sprinkle with 1 Tbs ground cinnamon and cook til apples soften.  Add 1/4 c water and cook down more.  Apples with get soft and the juices will develop a nice caramel sauce.

Take Dutch baby out of oven, quickly top with caramelized cinnamon apples and serve!  Yum!