"A delicious Bengali style Snack Recipe"
Phata Phuluri
0
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time 10mins
Cook time 15mins
Serves or Makes: 4
Recipe Card
ingredients
- 2 cups Gram Flour
- 1 teaspoons Nigella Seeds
- 1 teaspoons Turmeric Powder
- 1 teaspoons Baking Powder
- To Taste Salt
- 3 cups Oil
Method
Step 1
Take all the dry ingredients in a bowl. Mix everything. Add water and make a batter. Pour oil in pan. Boil it. Take 2 tsp of hot oil and put it in batter. Whip again.
Step 2
Take small amount of batter in Palm and put it in pan for frying. Fry them golden. Flip in between to fry both sides.
Step 3
Take out the Phuluri on a plate. Smash with a ladle/spatula. Put it again in pan for frying. Fry them in medium flame. Take out and serve hot with puffed rice.