Kabuli Chana Pakora

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"Chickpea fritters are easy to cook and can even be prepared from leftover Chana Masala."
-- @lettuce24
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  • Recipe Card
Prep time 5mins
Cook time 30mins
Serves or Makes: 4

Recipe Card

ingredients

  • 1 cups Kabuli Chana/Chickpeas
  • 1 teaspoons Black Pepper Powder
  • 1 teaspoons Turmeric Powder
  • 1 teaspoons Garam Masala powder
  • To Taste Salt
  • Curry leaves

Method

  • Step 1

    Take Kabuli Chana/Chickpeas in a Bowl. Add spices. Mash everything. Add curry leaves next. Mash again. Make small ball from the dough.

  • Step 2

    Pour oil in pan. Put the balls for frying. Fry them golden in medium flame. Take it out. Serve hot with tea.