"I had leftover whole wheat pizza dough, so instead of more pizza, I made these quick cinnamon rolls. "
Pizza Dough Cinnamon Rolls
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Ingredients:
1 lb. pizza dough
4 tbsp melted butter
cinnamon sugar, to taste
Directions:
Roll out pizza dough into a 10-by-16-inch rectangle, smear it with melted butter and sprinkle it all over the cinnamon sugar.
Cut the dough into strips about 2 inches wide and roll up each one. Bake for 20 minutes at 375 F.
I skipped glaze, but you could drizzle some on top of the warm rolls if you want.