Prep time 10 minutes
Cook time 5 minutes
Yield: Serves or Makes One 9 inch loaf
In a saucepan over low heat, melt the butter and dark chocolate until combined. Remove from heat. Add the cocoa powder, sugar, vanilla and cinnamon to the chocolate mix using a wooden spoon or spatula.
Spread filling over rolled out babka dough, then top with cherries. Shape and bake your babka as directed!