Potato and Beef Croquettes
"These Japanese Beef Croquettes are crispy on the outside with creamy and soft interior. They are made with combination of mashed potatoes, beef, and onion, then formed into patties, coated with breadcrumbs, and deep fried until golden brown. You can choose to serve them as a snack, part of your appetizer platter or even as a side dish. Whether eaten hot or cold, these croquettes are a guaranteed crowd pleaser."
-- @jajabakes_


Prep time 30mins
Cook time 40mins
Serves or Makes: 8