Gimbap with Egg and Mixed Vegetables

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"Kimbap or Gimbap (김밥) is a Korean dish made from cooked rice and other ingredients that are rolled in gim and served in bite-sized slices. Korean kimbap are rice rolls that look a lot like sushi. However kimbap‘s appearance usually more colorful and healthier because it uses many vegetables inside. It is also often sold and wraped in aluminium foil. It is usually eaten at picnics and outdoor events because of its convenience and portability. Traditional fillings for kimbap include seasoned vegetables, egg, meat, but these days anything goes."
-- @jajabakes_