"Looking for a quick, healthy snack? These 5-ingredient Twix bars are the perfect combination of crunchy shortbread, creamy caramel, and snappy chocolate. Quick to make and even quicker to disappear!"
TWIX Bars
5
- ★★
- ★★
- ★★
- ★★
- ★★
A Note from Feedfeed
These TWIX Bars are a healthier alternative to the classic candy, using almond flour for the shortbread layer, runny peanut butter for the caramel, and dark chocolate for the coating. Perfect for when you're craving a satisfying snack without the guilt.
Jump to Section
- Recipe Card
Prep time 20mins (45 minute freeze time)
Cook time 15mins
Serves or Makes: 12-16 bars
Recipe Card
Shortbread Layer
ingredients
- 1 ⅓ cups almond flour
- 3 tablespoons maple syrup
- 3 tablespoons coconut oil
Caramel Layer
ingredients
- ½ cup runny peanut butter
- 3 tablespoons maple syrup
- 2 teaspoons coconut oil
Chocolate Coating
ingredients
- 1 cup (200g) dark chocolate
- 1 tablespoon coconut oil
Method
Step 1
Preheat the oven to 325°F.
Step 2
To make the shortbread layer, in a bowl, mix almond flour, 3 tablespoons maple syrup, and 3 tablespoons coconut oil to form a dough. Press the dough into the bottom of a pan lined with parchment paper and bake for 15 minutes. Allow it to cool for 5 minutes.
Step 3
While the shortbread layer is cooling, mix runny peanut butter, 3 tablespoons maple syrup, and 2 teaspoons coconut oil. Spread this mixture on top of the cooled cookie layer. Place the pan in the freezer until the caramel layer is solid, then cut into bars.
Step 4
Melt dark chocolate and 1 tablespoon coconut oil in the microwave. Coat each bar with the chocolate, drizzle with some more chocolate (optional), and top with a sprinkle of sea salt. Freeze for 5 minutes to set
Step 5
Remove from the freezer, and enjoy!