"These S’more Truffles are the perfect winter treat without requiring a campfire! Whipped up in 20 minutes or less these chocolatey dessert balls will certainly satisfy your sweet tooth. Vegan, dairy-free, and no bake. Made with graham crackers, naturally sweetened dates, almond butter, and filled with fluffy mini marshmallows."
Vegan S'mores Truffles
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Recipe Intro From itsallgoodvegan
Craving S'mores? Give these vegan and naturally sweetened chocolate, marshmallow and graham cracker truffles a try!
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- Recipe Card
Prep time: 50mins
Serves or Makes: 12 Balls
Recipe Card
ingredients
For the Truffles
- 10 vegan graham crackers
- 8 medjool dates, soaked in warm water
- 2 tablespoons maple syrup, or agave syrup
- 1/2 cup almond butter, or nut butter of choice
- 12 vegan mini marshmallows
- 1 cup roughly chopped chocolate
- 1 tablespoon coconut oil
ingredients
Garnish
- 12 marshmallows, vegan
- 1/4 cup crush graham crackers
Method
Step 1
Place graham crackers in a food processor or high powered blender and pulse until your graham crackers have turned into fine crumbs.
Step 2
Combine the graham cracker crumbs,soaked dates, almond butter, and syrup to the food processor or high powered blender. Process again until it becomes a sticky cookie dough like texture.
Step 3
Using a small cookie scoop place 1 tablespoon of the dough in the cookie scoop and press down. The dough should be packed lining the scooper.
Step 4
Place the mini marshmallow in the middle of packed cookie dough scoop. Place another tablespoon of dough on top of the marshmallow.
Step 5
Using your fingers press the mixture down forming a ball.
Step 6
Remove the dough from the cookie scoop. Using your hands form the truffle into a firm ball. Set S’more dough balls on a plate and repeat steps.
Step 7
Make the chocolate coating. Combine the chocolate and coconut oil in a microwave-safe bowl. Microwave for 30 second intervals stirring between each one until the chocolate has melted.
Step 8
Coat each dough ball with chocolate. I placed each truffle in the bowl of chocolate and used a fork to cover the snore ball. Place truffles on a plate and top with crushed graham crackers or marshmallows
Step 9
Garnish with marshmallows and crushed graham crackers (optional). Place in the refrigerator for 30 minutes to harden.