Vegan Oreo Cookies

  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
(2)

A Note from Feedfeed

Just when you thought chocolate chip cookies couldn't get any betterr, add delicious Oreos to the batter and on top for extra chocolate flavor & crunch! 

If you are looking for more dessert inspiration, check out our Vegan Dessert feed. Also, be sure to check out our 5 favorite vegan desserts here!

Jump to Section
  • Recipe Card

Recipe Card

ingredients

  • 3 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup vegan butter
  • 1 cup light brown sugar
  • 1/2 cup organic sugar
  • 6 tablespoons soy milk, ,or 2 eggs
  • 1/2 cup crushed Oreos
  • 1 cup chocolate chips
  • Extra Oreos for decorating top of cookie

Method

  • Step 1

    Preheat oven to 350 degrees. In a bowl combine flour, baking soda, baking powder, & salt. Set aside.

  • Step 2

    In a separate bowl cream together butter & sugars. Then add in vanilla extract, soy milk (or eggs) & mix again. Add flour mixture to the creamed butter mixture and combine till dough is formed. Combine crushed Oreos & chocolate chips to dough.

  • Step 3

    Form cookie dough into round ball and bake for 14-16 minutes or until golden.

  • Step 4

    After they are baked add an Oreo on top for an added touch 🍪 * Tip: let dough rest in the fridge for about an hour before baking