"We grabbed our funkiest glassware and dressed this gin collins up with a Cardamon Thyme Sugar rim. Made with Arizona's own Caskwerk Tea Infused Gin and Iconic Cocktail Cranberry Thyme, we'll be drinking this classy cocktail for Halloween!"
Autumn Elixir
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- Recipe Card
Prep time 5mins
Serves or Makes: 1
Recipe Card
ingredients
- 2 ounces Caskwerks Tea Infused Gin
- 1 ounces Iconic Cocktail Cranberry Thyme
- 2 ounces sparkling water
- 5 pods cardamom
- 2 sprigs thyme
- 1 tablespoon white sugar
Method
Step 1
Make the Cardamom Thyme Sugar by crushing 5 cardamom pod into a bowl, removing the husks. Remove thyme from sprigs. Using a muddler, break down cardamom and thyme. Add Sugar.
Step 2
Lightly rim half of a glass with water or citrus wedge. Roll glass into the Cardamom Thyme Sugar.
Step 3
Add ice, sparkling water, gin, and Cranberry Thyme to the glass and stir gently to combine.