Salted Caramels With Blood Orange And Cardamom

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"blood orange caramels with cardamom and sea salt: These rich and chewy bite-size squares are soft, sweet and buttery, bursting with fresh blood orange flavor, and are addictively delicious. With a deep crimson color from the intense blood-red orange juice, and a sweet, tart, almost raspberry-like flavor, this bright, seasonal citrus is blended with smooth caramel: lush with browned butter, vanilla, sugar, cream, and accented with flaky sea salt and a hint of cardamom. This recipe makes 64 individual candies, making them perfect for your gameday celebrations. They can be tasty homemade gifts, and their beautiful ruby-tinted color makes them ideal for Valentines Day. Of course, they are so delicious that if you decide to keep them all for yourself, we totally understand. Your secret is safe with us! "
-- @husbandsthatcook