Rate this post
Silken Tofu Chocolate Mousse
Recipe Intro From healthylittlecravings

This recipe was featured in our Vegan Weekly Meal Plan Newsletter - Looking for dinner ideas? Sign up here!


Yield: Serves or Makes Makes 1
Buy ingredients
Add ingredients directly to your favorite online grocery cart (where available).


  • 6 ounces silken tofu
  • 21/2 ounces dark chocolate
  • 1/2 teaspoon espresso powder
  • Salt, a pinch 


  • Step 1

    Melt the chocolate in a double boiler and let it cool down. 

  • Step 2

    With a powerful food processor, blend the silken tofu until it gets creamy. 

  • Step 3

    Gradually add the melted chocolate, a pinch of salt and the espresso powder. Blend for a few more seconds. You should get a mousse consistency.

  • Step 4

    Serve in a bowl, with a shot of espresso coffee.