"These Honey Mustard Roast Potatoes could be one of the best potato recipes I’ve made! (and trust me I’ve made a lot of potatoes) So easy and seriously delicious. The perfect addition to your Christmas feast."
Honey Mustard Roasted Potatoes
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- Recipe Card
Prep time 20mins
Cook time 30mins
Serves or Makes: 5
Recipe Card
ingredients
- 500 g agria potatoes
- 1 tbsp wholegrain mustard
- 1 teaspoon honey
- 3 cloves crushed garlic
- 1/4 cup olive oil
- 2 tbsp polenta
- 1/2 teaspoon salt and pepper
Method
Step 1
Preheat your oven to 200 degrees. Then add your potatoes to a pit filled with boiling water on medium heat and boil until slightly soft (should take no longer than 10 minutes.) Drain your potatoes and add the remaining ingredients to the pot. Place a lid on the pot and shake around until the potatoes are completely coated. Tip the potatoes onto a baking tray and place in the oven for around 30 minutes until golden. (Tossing the potatoes every 10 minutes.)