Frozen White Nectarine Bellini
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A Note from Feedfeed
Who doesn't love a brunch time Bellini?! Making them at home has never been easier. This 3 ingredient recipe is made with sweet white nectarines, prosecco, and peach schnapps. Give yourself a restaurant quality brunch at home with this delicious cocktail.
Check out our Spring Summer Cocktails Feed for more inspo!
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ingredients
- 500 grams White Nectarines
- 400 millileters Pink Prosecco
- 80 millileters Peach Schnapps
Method
Step 1
Chop the Nectarines into rough chunks, I keep the skin on as it adds an extra element of flavour. Space out on a tray and open freeze.
Step 2
Once frozen, add to a blender with the peach schnapps and prosecco and blend until smooth.
Step 3
Divide between 2-4 glasses and serve.