"Vegan and Gluten-Free Banana Nut Bread."
Easy Pecan Walnut Banana Bread
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ingredients
- 2 mashed bananas
- 1/4 cup ground flax
- 3/4 cup brown rice flour
- 1/2 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, melted
- 2 teaspoons maple syrup
- 1/4 teaspoon Simply Organic ground nutmeg
- 1 cup almond milk
- 1 tablespoon Simply Organic ground cinnamon
- 2 tablespoons brown sugar
- 2 teaspoons baking powder
- 3/4 cup whole pecans
- 3/4 cup whole walnuts
Method
Step 1
Preheat the oven to 350℉ and grease a 9"x5" loaf pan with cooking spray.
Step 2
Mix all ingredients together in a large bowl until combined.
Step 3
Pour the cake batter into the pan.
Step 4
Bake for 60 minutes or until a toothpick inserted into the center of the cake comes out clean.
Step 5
Cool for 1 hour before serving.