Cheesy Potato Pizza

  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
(25)

Recipe Intro From gluten.morgen

This recipe was featured in our Weekly Meal Plan Newsletter - Looking for dinner ideas? Sign up here!

To watch a recipe video for how to make this pizza, click here!

Jump to Section
  • Recipe Card
Prep time 5mins
Cook time 18mins
Serves or Makes: 8

Recipe Card

ingredients

  • 1 fresh pizza crust, unbaked (homemade or store bought)
  • 1 cup shredded mozzarella
  • 1 potato, thinly sliced
  • 1 garlic clove, minced
  • 1 teaspoon chopped rosemary
  • 1/4 cup grated parmesan cheese
  • salt and freshly ground black pepper
  • olive oil, as needed

Method

  • Step 1

    Preheat the oven to 500˚F. Heat 1 tbsp olive oil in a large skillet and fry the potatoes for about 2 minutes per side, or until golden brown. Shape the dough into a round pizza, then top with mozzarella, potatoes, garlic, rosemary and parmesan cheese.

  • Step 2

    Bake for about 10-15 minutes, or until crust is golden brown.