"Plate of the cutest, crispiest baby brussels ~ perfect for snack time. Happy Friday! ~ brussels sprouts from the greenmarket + avocado oil + nutritional yeast + himalayan sea salt + lemon tahini || #feedyourglow #skinfood #plantbased"
Roasted Brussels Sprouts With Nutritional Yeast And Lemon Tahini Drizzle
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Recipe Intro From feedyourglow
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Prep time 5mins
Cook time 35mins
Serves or Makes: 4-6
Recipe Card
ingredients
- 1 pound Brussels sprouts, trimmed
- 2 tablespoons avocado oil
- Pink salt, to taste
- 1 tablespoon nutritional yeast
- 1 tablespoon tahini
- 1 teaspoon lemon juice
Method
Step 1
Preheat oven to 450˚F. Toss the sprouts with the avocado oil and a pinch of salt. Add to a parchment lined baking sheet and roast for about 30-35 minutes.
Step 2
When cooked, sprinkle with nutritional yeast to taste. Whisk together the tahini and lemon juice and drizzle on top of the Brussels sprouts.