No Bake Chocolate Biscuit Cake

"The ultimate in ease, lazy cake is a delicious chocolate biscuit cake made with only four ingredients and with 5 minutes of effort. It’s cold and chocolatey and crunchy and delicious, absolutely addictive!"
-- @everylittlecrumb
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  • Recipe Card
Prep time 5mins
Serves or Makes: 6

Recipe Card


  • 6 ounces biscuits like Marie tea biscuits
  • 1/2 cup butter, melted
  • 6 tablespoons cocoa powder
  • 7 ounces sweetened condensed milk (1/2 can)


  • Step 1

    Break the biscuits into large chunks and set aside. If making the cake in a loaf pan, lightly grease a loaf pan and line with parchment paper. (Alternately, you can roll the lazy cake up in aluminum foil to make a salami type shape)

  • Step 2

    In a large bowl, mix together the melted butter, cocoa powder and condensed milk until smooth and combined. Add the biscuit pieces and fold to combine.

  • Step 3

    Place the biscuit and chocolate mixture into the prepared loaf pan and freeze for 2-3 hours until set. Or, place the mixture on a sheet of foil and squeeze into a log/cylindrical shape and freeze.

  • Step 4

    Once firm, slice and enjoy. Store any extra slices in the freezer and enjoy anytime!

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