"The ultimate in ease, lazy cake is a delicious chocolate biscuit cake made with only four ingredients and with 5 minutes of effort. It’s cold and chocolatey and crunchy and delicious, absolutely addictive!"
No Bake Chocolate Biscuit Cake
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Prep time 5mins
Serves or Makes: 6
Recipe Card
ingredients
- 6 ounces biscuits like Marie tea biscuits
- 1/2 cup butter, melted
- 6 tablespoons cocoa powder
- 7 ounces sweetened condensed milk (1/2 can)
Method
Step 1
Break the biscuits into large chunks and set aside. If making the cake in a loaf pan, lightly grease a loaf pan and line with parchment paper. (Alternately, you can roll the lazy cake up in aluminum foil to make a salami type shape)
Step 2
In a large bowl, mix together the melted butter, cocoa powder and condensed milk until smooth and combined. Add the biscuit pieces and fold to combine.
Step 3
Place the biscuit and chocolate mixture into the prepared loaf pan and freeze for 2-3 hours until set. Or, place the mixture on a sheet of foil and squeeze into a log/cylindrical shape and freeze.
Step 4
Once firm, slice and enjoy. Store any extra slices in the freezer and enjoy anytime!