Blueberry Apple Crumble With Cinnamon Oat Crumble

"Hey loves ? As promised, here's the recipe for my yummy Blueberry Apple Crumble with Cinnamon Oat Crumble.It makes the perfect warm breakfast or dessert and you can easily substitute the fruits I used for whatever you have at hand. I made this in a really small casserolle abd it served about two hungry eaters?So if you would like to make it for a crowd be sure to double or triple the ingredients. Preheat oven to 190 Celsius Peel and chop 4 small apples and assemble in a small casserolle Add 1 cup frozen blueberries 2 TBS water and generously sprinkle with a mixture made of chai spices,cinnamon and brown sugar In a small bowl mix 25 g spelt flour 25 g oats 25 g coconut or brown sugar 1 tbs cinnamon a pinch of cardamom with 30g (vegan ) butter and combine by kneading with your hands until you have a slightly greasy dough Now crumble the mixture over the fruit and bake for 25-30 minutes until the fruits are soft and the crumble crispy. Serve with yoghurt, vanilla sauce, (n)ice cream or whatever you prefer ?Make sure to tag me if you make it so that I can see your creations ?? #organic #organicfood #lifeandthyme #thechalkboardeats #glowlean #HealthYeah #comfortfood #onthetable #buzzfeast #gloobyfood #rscozy #foodstagram #hautecuisines"