"Have never been a fan of port wines until I tried Graham's Six Grapes during an anniversary dinner and oh my, where had it been all this time?! To celebrate this discovery I used it to make this year's Thanksgiving cranberry sauce, along with grapefruit juice and maple syrup. Super easy and in less than 20 minutes! Hopefully tomorrow on the blog in this year's Thanksgiving series, if I stop hanging around ? Also, I'll be hosting a Facebook live event tomorrow at 8pm AT to talk everything Thanksgiving! This time will be in Spanish but you can come around to say hi and ask me anything in English and I'll answer through the comments ?? Have a great afternoon guys!! ?"
Spiced Cranberry Sauce
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