• 2 cups packed Thai basil
• 2 cloves garlic
• 1/ 4 cup almonds
• 1/ 4 cup parmigiano reggiano
• 1 pinch salt
• 1 teaspoon lime juice
• 2/ 3 cup canola oil

Method

• Step 1

  Add all the ingredients to food processor and pulse until everything breaks down. Add to a jar for storage or serve with cooked pasta.