How to Make this Trick and Treat Halloween Sundae
Read Directions
Prep time 5mins
Serves or Makes: 1

Recipe Card



  • Step 1

    Scoop ice cream into a stemmed wine glass. Top with nut butter and chocolate fudge. Harden 1 minute. Top with whipped cream, sprinkles, and Big Sur Black Cone Salt. Garnish with eyeball sprinkles. Serve immediately.