"More cast iron fun! Love that it also serves as a handy, compact dish for baking smaller items. Made egg in garlic bread bowls roasted tomatoes and sautéed mushrooms for breakfast. Get a nice round bread bun, slice off the top, carve out a hole inside, then lightly oil it and spread minced raw garlic. Crack an egg inside, season, then bake at 350F for ~25mins until the whites set. The bread gets super crusty on the outside and the egg yolk are molten yet not too runny, almost like a paste!"