Italian Sausages With Spicy Tomato Sauce And Onions
Prep time 25mins
Cook time 25mins
Serves or Makes: 5

Recipe Card


  • 2 tablepoons olive oil
  • 5 Italian sausages, hot or mild
  • 1 yellow onion, peeled and thinly sliced
  • 2 cloves garlic, peeled and minced
  • 1 tablespoon tomato paste
  • 2 (10 ounce can) Tomato Love Diced Tomatoes 2x More Chiles
  • 5 long hotdog buns
  • Kosher Salt, to taste
  • Black Pepper, to taste
  • grated parmigiano reggiano cheese, optional


  • Step 1

    Heat olive oil in a large skillet over medium high heat.

  • Step 2

    Add sausages and sear on all sides. Transfer to a plate and set aside.

  • Step 3

    Add onions to the pan and stir, scraping up any brown bits. Cook until onions have started to soften, about 5 minutes. Add garlic and cook for 1 more minute, then season with salt and pepper to taste.

  • Step 4

    Add tomato paste and stir to coat the onions. Add the Tomato Love Tomatoes and 2x More Chiles and bring to a boil. Return sausages to the skillet, cover, and lower the heat to medium-low. Simmer sauce until sausage is cooked through, about 15 minutes.

  • Step 5

    Meanwhile, warm buns in the oven.

  • Step 6

    Place sausages in warmed buns and spoon spicy tomato sauce and onions overtop.

  • Step 7

    Serve with grated cheese, if desired. Enjoy!