"A warm and comfy porridge made of oats cooked in almond milk, banana, granola, coconut yogurt and raspberries puree. All the goods!"
Prep time 10mins
Cook time 7mins
Serves or Makes: 1
- 3/ 4 cup rolled oats
- 1/ 2 cup plus 2 tablespoons almond milk
- 2 scoops coconut yogurt
- Handful frozen raspberries
- 1 inch piece banana
- 2 tablespoons granola
Cooks oats in a pot with almond milk for about 5-7 minutes or until it gets the texture you want.
For the raspberries purée : defrost a handful of frozen raspberries in the microwave for a minute and set aside.
Transfer your porridge to a bowl. Add your sliced banana, homemade granola, topped with coconut yogurt and raspberries purée. Topped with coconut flakes, chia seeds or whatever you want !