"You already know I’m obsessed with sweet potatoes but these spoodles are next level good—and so easy."
Sweet Potato Noodles With Kale And Garlic Tahini Sauce
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Recipe Intro From brookes.plate
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Prep time: 11mins
Cook time: 5mins
Serves or Makes: 4
Recipe Card
ingredients
- 3 sweet potatoes, spiralized/julienned
- 5 tablespoons olive oil, divided
- 1 bunch kale
- 2 cloves garlic
- Cayenne, to taste
- Salt, to taste
- 1/4 cup tahini
- Juice from 1 lemon
- Cumin, to taste
- Garlic powder, to taste
- Water, to thin
Method
Step 1
Heat 2 tbsp olive oil in a skillet over medium high heat. Add spiralized sweet potatoes and toss to coat with olive oil. Add a couple tablespoons of water and cover, and allow to steam, for about 5 minutes. Add kale, cayenne, salt and pepper. Toss, and continue cooking until kale wilts.
Step 2
To make the dressing, whisk tahini, lemon juice, cumin, garlic powder, cayenne, salt, pepper, and water to desired consistency. Drizzle over sweet potatoes and serve immediately.