"Marble cake is a french cake. Really easy to do, you can bake it for le "goûter" (4pm snack) or for breakfast. It's delicious with a cuppa!"
Chocolate Marble Cake
4
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- Recipe Card
Prep time 30mins
Cook time 1hr
Serves or Makes: 10
Recipe Card
ingredients
- 200 grams flour,
- 200 grams caster sugar,
- 115 grams soft butter at room temperature,
- 10 cl whole milk,
- 1/2 teaspoon baking powder,
- 60 grams melted chocolate,
- 1 tablespoon vanilla paste,
Method
Step 1
Heat oven 160ºC/320ºF
Step 2
Whisk sugar and egg yolk until it's white and foamy.
Step 3
Add flour, milk, butter, and baking powder and mix together.
Step 4
In an other bowl, whip egg whites in a firm mousse with an electric mixer.
Step 5
Carefully incorporate withe egg mousse with the doh.
Step 6
Divide it in 2 equal parts. Add vanilla paste in one and melted dark chocolate in the other.
Step 7
Alternatively pour the white doh with the chocolate doh in a cake mold making layers. It's OK if it's not regular.
Step 8
Bake in the oven for about an hour.