Three Little Pigs Mousse Aux Cepes Phyllo Bites

"With the holidays approaching, Three Little Pigs helps make hosting a breeze thanks to their delicious, award-winning charcuterie! #ad @thefeedfeed When you try for yourself, it’s no wonder that Three Little Pigs is one of the most awarded specialty food companies in North America. After glowing reviews from leading critics such as James Beard, Mimi Sheraton, and Craig Claiborne the company quickly became iconic to gourmands and amateur chefs alike. That said, roasted asparagus bundled into their Jambon de Paris secured with threads of scallions, along with their Mousse Aux Cepes piped into flaky phyllo shells are exceptional! When paired with their decadent terrines and pate, it translates to a feast that is as easy on the eyes as much as the tastebuds! Furthermore, to learn how to make for yourself, catch the replay to a fun virtual holiday event with @thefeedfeed including some talented ladies: @jennygoycochea and @annafgass to #PutTheCuteInCharcuterie in collaboration with Three Little Pigs! #3pigspate #partywiththepigs #feedfeed"