Air Fryer Peanut Butter Chocolate Baked Oats

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Recipe Intro From beachsidekitchen

These oats are gluten free, dairy free, vegan friendly and high protein! Plus no added sugar if you skip the chocolate chips (which let’s be real I ain’t doing but you totally can 😜)

And don’t worry - if you don’t have an air fryer there are oven directions below too.

Want more recipes with peanut butter and chocolate? We can't get enough of this Peanut Butter Frosted Chocolate Overnight Oatmeal and this Vegan Chocolate And Date Caramel Tart.

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  • Recipe Card
Serves or Makes: 1

Recipe Card

ingredients

  • 1 banana
  • 1/2 cup rolled oats
  • 1/2 cup almond milk
  • 2 tablespoons peanut butter powder, or 1 tablespoon peanut butter
  • 2 tablespoons protein powder
  • 1 tablespoon ground flax
  • Mini chocolate chips

Method

  • Step 1

    Add all ingredients to blender. Pour into oven sauce or ramekin (I did a 4 inch ramekin).

  • Step 2

    AIR FRYER: Heat air fryer to 325. Bake for 10-15 minutes to your level of preference. I like my middle gooey so I do a little less.

  • Step 3

    OVEN OPTION: bake at 350 for 12-18 minutes!