Everyone should have a good brownie recipe in their arsenal and these are exactly what a brownie should be - crisp, chewy edges, a dense and fudgy interior and chunks of chocolate running throughout!
My kind of brownie is dense, a little chewy and fudgy - not too gooey but still firm enough to slice. Extra chunks of chocolate running through and a good sprinkle of flaky sea salt. Recipe in the archives, link in bio. -@bakedbybenji