Spiced Honey Ricotta Spread On Wasa® Crispbreads

(2)

Recipe Intro From annafgass

Creamy ricotta with honey and cinnamon is the ideal spread for topping Wasa® Crispbreads for a healthy sweet snack. This versatile spread can be customized to your liking. Increase the cinnamon or add your favorite spices, swap the pears for figs, or experiment with apples.

Jump to Section
  • Recipe Card

Recipe Card

ingredients

  • 1 package Wasa® Whole Grain
  • 1 15 ounce container ricotta cheese
  • 3 tablespoons honey, plus more for drizzling
  • 1 teaspoon ground cinnamon
  • 2 apples, cored and sliced
  • Pomegranate seeds, for garnish

Method

  • Step 1

    Combine ricotta, honey, and cinnamon in a small bowl. Stir to combine.

  • Step 2

    Spread 1 to 2 tablespoons of ricotta mixture on Wasa® Crispbreads.

  • Step 3

    Top with pear slices and pomegranate seeds. Drizzle with honey and sprinkle lightly with cinnamon.