"really can’t believe this is the first time that i am eating toast since before i did whole 30 in october. wuuut!
well let me tell you, it was incredible. but no words can describe how it felt to bite into this scrumptiousness."
Breakfast Egg Toast with Avocado
5
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- Recipe Card
Prep time 3mins
Cook time 5mins
Serves or Makes: 1 - 2
Recipe Card
ingredients
- 2 slices buckwheat sourdough bread, toasted
- 1 avocado, sliced
- 2 fried eggs
- Cilantro, as garnish
- Chili flakes, as garnish
- Salt and pepper, to taste
Method
Step 1
Place sliced avocado onto the toasted bread.
Step 2
Top each slice of bread with a fried egg, cilantro, chili flakes, salt and pepper.